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A highflyer within the field of low temperature
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In laboratories and for storing special types of ice cream, low temperatures are often essential. And if you want to preserve fish for e.g. sushi, stable low temperatures are the best guarantee for keeping a high quality.
The UNI/LT range from Elcold offers temperatures down to -45°C and freezers from 100 to almost 500 litres volume. The temperature is kept at a constant level and can easily be monitored on the digital display. Setting and programming is also done on the controller, which furthermore offers the possibility for adding an external alarm.
The insulation of 100 mm polyurethane foam ensures that the temperature will only rise very slowly, in case of power failure.
Together with the traditional high Elcold quality, that is the best insurance you can get.
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